Troy Restaurant Week kicked off yesterday and continues through Friday, March 26th. This is a great opportunity to try out upscale restaurants in Troy at an affordable price, three courses for $15 at lunch and $30 at dinner.
The 16 restaurants participating in the 2010 Troy Restaurant Week, in partnership with the Troy Chamber of Commerce, are also adding a charity element. They have teamed up with Gleaners Community Food Bank of SE Michigan to hold a canned food drive. Both canned food and monetary donations will be accepted at all participating restaurants. (Canned fruit and canned proteins such as tuna, salmon, and beef stew recommended.)
Participating Restaurants:
- Benihana
- BRIO Tuscan Grille
- Charley’s Crab
- Crumpets Restaurant
- Kona Grill
- Kruse & Muer on Wilshire
- La Marsa
- Loccino Italian Grille & Bar
- McCormick & Schmick’s Seafood
- Mon Jin Lau
- Morton’s The Steakhouse
- Ocean Prime
- Ruth’s Chris Steak House
- The Capital Grille
- The Melting Pot of Troy
- Tre Monti Ristorante
What looks good to me?
For lunch I’d choose The Melting Pot or Mon Jin Lau. I mean, I really only want the cheese and the chocolate fondue anyway! For dinner I would go with Ruth’s Chris or Morton’s. Yep, I love a good steak! Please note that I actually haven’t been to any of those restaurants (which is one of the reasons they are tops on my list), I just like the look of their menu.
Check the Troy Restaurant Week web site for the full menus and reservation information for Troy Restaurant Week.
If you attend Troy Restaurant Week please let me know what you thought in the comments. Oh, and don’t forget Detroit Restaurant Week is April 16-25, 2010. I’m looking forward to that as well, check back for a post closer to the event.